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AS FEATURED IN
Barrel Finished
Rhubarb
What happens when you let rhubarb rest in gin barrels for three years? Something magical. This year’s Barrel Finished Rhubarb Liqueur carries soft botanicals from the barrels, deepened over time, then brightened again by a final maceration of fresh NY rhubarb—yes, our favorite cocktail “fruit” is actually a vegetable. A one-of-a-kind release with freshness, elegance, and quiet intensity.
Heimat New York liqueurs are crafted with many of the same recipes and techniques that the family has used for generations in Germany.
- Press & Media -
"Tastes delicious and is a perfect accent for cocktails"
"Sultry Richness"
"This versatile liqueur is perfect for low-ABV drinks at home"
Tastiest Spirits of 2020
Forbes
The New York Times
BEST PRODUCTS
Bloomberg
"These are delicate sips that remind you how appealing a liqueur can be if done right"
"Use them for endless cocktail experiments, or simply add a splash to a glass of sparkling wine"
"These all-natural fruit liqueurs capture the sweetness of home"
MarketWatch
Wine & Spirits Magazine
Westchester Magazine
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